CBB

Liquid Food Processing Technology and Equipment
Raw material and malt handling, Mashing, fermentation and yeast management, Distillation, filtration and purification, Sterilization, degassing and homogenization, Blending, extraction and pulping

Liquid Food Packaging Technology and Equipment
Container forming and cleaning, Filling and capping, Inspection, labelling and coding, Carton and shrink packaging, Palletizing, storage and logistics

Supporting Technologies, Materials and Components
Conveying and chain plates, Water treatment and CIP, Inspection, control and IT, Sterilization, filtration and pressure vessels, Resource recovery and dispensing equipment

General Technology, Equipment and Components
Automation and sensing, Cooling, heating and air compression, Pumps, valves, pipe fittings and drives, Chemicals and cleaning agents, Measurement, analysis and testing

Packaging Containers
Bottles, cans, drums and boxes, Bags and films, Caps, stoppers and closures, Labels and cartons, Pallets

Raw Materials and Additives
Raw materials and ingredients, Additives and stabilizers, Enzymes, Hops, yeast and malt, Food gases and fruit pulp

Logistics and Conveying Equipment
Logistics conveying, Order picking, In-plant conveying, Loading, unloading and palletizing, Hotel and catering equipment

Professional Institutions
Trade associations, Research institutes, Education and training, Professional media, Consulting and trade agencies